Brunch

The experience begins with a glass of Brut Nature cava or a mimosa, which marks the beginning of a gastronomic tour made up of different preparations prepared with care. Among the proposals, homemade savory dishes such as montaditos, tapas and quiches stand out, accompanied by a board of cured meats and selected cheeses.

The brunch also includes eggs prepared to order, homemade jams and a selection of artisan sweets that add a special touch to the end of the experience. All of this is complemented with different types of bread, such as whole wheat, rye or artisanal bread, designed to accompany the different flavors of the menu.

To complete the proposal, coffees, infusions, juices and different milk options are offered, including vegetable drinks. In addition, it is possible to request gluten-free alternatives upon request, allowing the experience to be adapted to different dietary needs.

The surroundings of Son Sant Jordi provide added value to this gastronomic moment. Enjoying brunch in a space with history, surrounded by the charm of the old town of Pollença, turns each meeting into an experience that combines gastronomy, tranquility and a Mediterranean atmosphere.